Which came first, the chicken or the egg?
The scientific and philosophical mystery was purportedly unraveled by researchers at Sheffield and Warwick universities. The scientists found that a protein found only in a chicken’s ovaries is necessary for the formation of the egg, according to the paper. The egg can therefore only exist if it has been created inside a chicken. The protein speeds up the development of the hard shell, which is essential in protecting the delicate yolk and fluids while the chick grows inside the egg.
“It had long been suspected that the egg came first but now we have the scientific proof that shows that in fact the chicken came first,” said Dr. Colin Freeman, from Sheffield University’s Department of Engineering Materials.
“The protein had been identified before and it was linked to egg formation, but by examining it closely we have been able to see how it controls the process,” he said.
“Nature has found innovative solutions that work for all kinds of problems in materials science and technology — we can learn a lot from them.”
The discovery was revealed in the paper Structural Control Of Crystal Nuclei By An Eggshell Protein.